Allez cuisine!
This is my friend, Chef Doug. He’s a (culinary) Olympian heading to Luxembourg. Think Iron Chef on hard mode. He also made me the best damn Manhattan ever. Overes can handle the heat (via Lethbridge Herald)
food
Cinco de Mayo?
It’s official, Lethbridge is in it’s sixth month of winter. Ironic, isn’t it? That “Cinco de Mayo” elicits ideas of warm weather and celebration. There’s one beverage that, if the weather here was ever pleasant, I could see myself enjoying outside on a patio today: the daiquiri. Did you know that it was Ernest Hemingway’s …
Tell me what you eat, I’ll tell you who you are.
Last week, I posted about some upcoming dance classes. As thanks, Maxine offered me the opportunity to attend one of her classes for free. Although the group was already 4 classes in, my natural grace and rhythm took over. That, and it was a beginner 2-step class. Standard fare if you’ve ever been to Essies, …
Ginger convention at the Galt
My mom, who is more connected than Twitter, gave me the heads up that the Galt Museum once again will be holding their popular “Scotch & Burns” event on January 22. Join the Galt for this verrry special celebration of the Scottish poet’s birth. Try haggis, join in on the songs, and enjoy performances by …